We’ve recently launched our new evening menu, which is filled with a variety of classic dishes, along with a few new and vibrant flavours added to the mix.
Head chef Jetmir and the team have created eight new delicious dishes for you to enjoy, including:
- Smoked haddock and salmon fishcake
- Lemon and herb chicken poussin with rosemary and garlic new potatoes
- Heavenly chocolate and hazelnut pecan tart served with lashings of toffee sauce and vanilla ice cream
Other new arrivals have been added too so join us in Windsor’s only proper pub on the river any evening of the week, 6-10pm, to enjoy these tasty dishes in the bar, dining room and on the riverside terrace.